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Product Details:
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| Product Name: | Anhydrous Calcium Chloride | Other Name: | Calcium Chloride |
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| Content: | 94% | Chemical Formula: | CaCl2 |
| Appearance: | White Particle | CAS No.: | 10043-52-4 |
| High Light: | Desiccant Calcium Chloride Anhydrous,Hygroscopic Calcium Chloride Anhydrous,White Particle Calcium Chloride Anhydrous |
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Desiccant Calcium Chloride Anhydrous 94% Min Melting Snow Agent Calcium Chloride
Calcium chloride is a salt composed of chlorine and calcium. The chemical formula is CaCl2. It is a colorless cubic crystal. There are granular, honeycomb block, spherical, irregular granular, powder, etc., and it is a typical ionic type. Halide, a white solid at room temperature.
Calcium chloride is highly hygroscopic, easily deliquescence in the air, easily soluble in water and emits a lot of heat. There are many types of calcium chloride, which can be divided into industrial grade calcium chloride and food grade calcium chloride according to the use; according to the content, there are 94 content anhydrous calcium chloride in granular, powder, flake, and non-spunlace balls. , There are 74% calcium chloride dihydrate in granular, powder, flake, dihydrate photosphere, and liquid calcium with 27%-40% content.
| Item | Standard | |
| 94% Prills | 94% Powder | |
| Calcium chloride | ≥94.0% | ≥94.0% |
| Magnesium and alkali chloride(NaCl) | ≤5.5% | ≤3.5% |
| Water insolubles | ≤0.2% | ≤0.2% |
| Alkalinity[Ca(OH)2] | ≤0.35% | ≤0.3% |
| Sulfate(CaSO4) | ≤0.2% | ≤0.2% |
| FE | ≤0.1% | ≤0.1% |
1. They are widely used in highway, expressway, parking lot and port to melting snow and ice.
2. Used as dryer, as anti-fog, and anti-dust agent also fireproof agent.
3. Protective agent and refining agent for petroleum/oil field.
4. Pigment assistance agent of textile. It is a kind of raw material.
5. It acts as flocculation in water treatment.
6. Be used in waste paper processing as removing printing ink agent.
7. As anti-freezing agent.
8. As dehydration agent.
9. Food additive: as cryogen are used in ice cream, as stable agent/coagulant used in bean products, drink and beer.
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