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CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda

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CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda

CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda
CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda

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Product Details:
Place of Origin: CHINA
Brand Name: Hongzheng
Certification: ISO9001, ISO14001, ISO45001, OHSAS18001
Model Number: XSD-60
Payment & Shipping Terms:
Minimum Order Quantity: 1MT
Price: Negotiable
Packaging Details: 25kg/bag
Delivery Time: 5-8 work days
Payment Terms: T/T

CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda

Name: Baking Soda Powder HS Code: 2836300000
Grade: Food Grade, Industrial Grade Appearance:: White Powder
Purity: Above 99% Quality Standard: GB/T1886.2-2015
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100.5% Food Grade Bicarbonate Of Soda


144-55-8 Food Grade Bicarbonate Of Soda


na2co3 baking soda


Food Additives Baking Soda Powder Sodium Bicarbonate NaHCO3 CAS 144-55-8




Backing sada (sodium bicarbonate) is an inorganic salt, white crystalline powder, odorless, alkaline in taste, and easily soluble in water. It decomposes slowly in humid air or hot air to produce carbon dioxide, which is completely decomposed when heated to 270°C. When encountering acid, it will decompose strongly to produce carbon dioxide.
The solid sodium bicarbonate begins to decompose gradually to produce sodium carbonate, water and carbon dioxide gas above 50°C. This characteristic is often used as a leavening agent for making biscuits, cakes, steamed bread and bread. Sodium bicarbonate will leave sodium carbonate after its action, too much use will make the finished product have an alkaline taste





Item Industry Grade Food Grade
Total Alkali (Quality Fraction of NaHCO3 Dry Basis)≥% 99 99.0-100.5
Loss of Ignition≤% 0.15 0.2
PH 90 (10g /L) ≤% 8.5 8.5
NaCl (Quality Fraction of NaCl Dry Basis) ≤% 0.2 0.4
As Quality Fraction (Dry Basis)mg/kg≤ 1 1
Pb Quality Fraction (Dry Basis)mg/kg≤ 5 5
Ammonium / Pass the test
Clarity / Pass the test
White≥ / 85
Fe Quality Fraction (Dry Basis)≤% 0.002 /
Insolution in Water ≤% 0.02 /
SO4 Quality Fraction (Dry Basis)≤% 0.05 /
Ca Quality Fraction (Dry Basis)≤% 0.03 /


CAS 144-55-8 100.5% Food Grade Bicarbonate Of Soda 0





1. Sodium bicarbonate can be directly used as raw materials in the pharmaceutical industry to treat gastric acid overload.
2. In food processing, it is one of the most widely used loosening agent, used in the production of biscuits, bread and so on, is the carbon dioxide in soda drinks;It can be compounded with alum for alkaline baking powder, and can also be compounded with soda soda for civil caustic soda.It can also be used as a butter preservative.
3. Used in the production of acid-alkali fire extinguishers and foam fire extinguishers
4. 25 percent of the total amount of sodium bicarbonate utilized worldwide is used as an animal feed additive.
5. Complex plastic and polymer manufacturing use sodium bicarbonate as a purifier and catalyst.

6. Wool, silk, and leather dyeing all utilize sodium bicarbonate.
7. Most tarnish-removing cleansers contain sodium bicarbonate as an ingredient.
8. In a similar fashion of pulling odors from your refrigerator, sodium bicarbonate controls the sulfide odor from wastewater treatment plants.
9. The breakdown of sodium bicarbonate releases carbon dioxide, which features prominently in the manufacturing of rubber and plastic. Sodium bicarbonate’s carbon dioxide release is closely controlled to shape the finished rubber or plastic product.





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