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NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization

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NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization

NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization
NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization

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Product Details:
Place of Origin: CHINA
Brand Name: Hongzheng
Certification: ISO9001, ISO14001, ISO45001, OHSAS18001
Model Number: XSD-60
Payment & Shipping Terms:
Minimum Order Quantity: 27MT
Price: Negotiable
Packaging Details: 25kg/bag
Delivery Time: 5-8 work days
Payment Terms: T/T, L/C

NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization

Description
Product Name: Sodium Bicarbonate Content: 99% - 100.5%
Molecular Formula: NaHCO3 Appearance: White Powder
CAS: 144-55-8 Other Name: Baking Soda
High Light:

Food Additive NaHCO3 Sodium Bicarbonate

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144-55-8 NaHCO3 Sodium Bicarbonate

 NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization

 

Introduction

White powder or opaque monoclinic crystal system fine crystallization. Odorless, salty. The solubility in water is less than that of sodium carbonate. Solids above 50 °C begin to gradually decompose to form sodium carbonate, carbon dioxide and water, and completely decompose at 270 °C. Sodium bicarbonate is an acid salt formed after neutralization of strong alkali and weak acid, and it is weakly alkaline when dissolved in water. This property is often used as a leavening agent in food preparation. Sodium bicarbonate will remain sodium carbonate after action, and too much use will make the finished product have an alkaline taste.

 

 

Parameter

 

Test Items Standards Test Results
Color White White
Appearance Crystalline powder Crystalline powder
NaHCO3 % 99.0-100.5 100.3
Drying and Decrement % ≤0.20 0.06
PH(10G/L Aqueous Solution) ≤8.5 8.3
Ammonium Salt Past the test Past the test
Clarity Degree Past the test Past the test
Chloride(as Cl) % ≤0.40 0.08
Whiteness ≥85.0 90.1
AS (mg/kg) ≤1.0 <1.0
Heavy Metal(as Pb) (mg/kg) ≤5.0 <5.0
Conclusion Qualified

 
 

Application

 

Used in food, medicine, film production, tanning, mineral processing, metallurgy, fiber, rubber and other industries, can also be used as detergent, fire extinguishing agent, used as a starter culture in the food industry, carbon dioxide generator in soda and cold drinks Used as an analytical reagent, also used in inorganic synthesis and pharmaceutical industry For the treatment of acidemia Used as a starter culture in the food industry, a generator of carbon dioxide in soft drinks and cold drinks, and a preservative for butter. It can be used directly as a raw material in the pharmaceutical industry. It can also be used in film production, tanning, mineral processing, smelting, metal heat treatment, fiber, rubber and agricultural immersion. At the same time, it is also used as a detergent for wool, foam fire extinguishing agent, bath agent, etc. Alkaline agent: leavening agent. Often formulated with ammonium bicarbonate for use in biscuits and pastries. The amount added to wheat flour is 20g./kg.

NaHCO3 Sodium Bicarbonate Baking Soda Food Additives Opaque Monoclinic Crystal System Fine Crystallization 0
 

Contact Details
Guangzhou Hongzheng Trade Co., Ltd.

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