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Baking Soda NAHCO3 Food Grade Sodium Bicarbonate

Certification
China Guangzhou Hongzheng Trade Co., Ltd. certification
China Guangzhou Hongzheng Trade Co., Ltd. certification
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Baking Soda NAHCO3 Food Grade Sodium Bicarbonate

Baking Soda NAHCO3 Food Grade Sodium Bicarbonate
Baking Soda NAHCO3 Food Grade Sodium Bicarbonate Baking Soda NAHCO3 Food Grade Sodium Bicarbonate

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Product Details:
Place of Origin: CHINA
Brand Name: Hongzheng
Certification: ISO9001, ISO14001, ISO45001, OHSAS18001
Model Number: XSD-60
Payment & Shipping Terms:
Minimum Order Quantity: 27MT
Price: Negotiable
Packaging Details: 25kg/bag
Delivery Time: 5-8 work days
Payment Terms: T/T, L/C

Baking Soda NAHCO3 Food Grade Sodium Bicarbonate

Description
Product Name: Sodium Bicarbonate Other Name: Baking Soda
Molecular Formula: NaHCO₃ Content: 99% - 100.5%
Appearance: White Powder National Standard: GB 1886.2-2015
High Light:

NAHCO3 Food Grade Sodium Bicarbonate

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Baking Soda Food Grade Sodium Bicarbonate

 

High Purity 99% Baking Soda NAHCO3 Food Grade Sodium Bicarbonate

 

Introduction

 

Sodium bicarbonate, with the molecular formula NaHCO₃, is an inorganic salt, white crystalline powder, odorless, alkaline in taste, and easily soluble in water. It decomposes slowly in humid air or hot air to produce carbon dioxide, which is completely decomposed when heated to 270°C. When encountering acid, it will decompose strongly to produce carbon dioxide. The solid sodium bicarbonate begins to decompose gradually to produce sodium carbonate, water and carbon dioxide gas above 50°C. This characteristic is often used as a leavening agent for making biscuits, cakes, steamed bread, and bread. Sodium bicarbonate will leave sodium carbonate after its action, too much use will make the finished product have an alkaline taste.

 

 

Parameter

 

Test Items Standards Test Results
Color White White
Appearance Crystalline powder Crystalline powder
NaHCO3 % 99.0-100.5 100.3
Drying and Decrement % ≤0.20 0.06
PH(10G/L Aqueous Solution) ≤8.5 8.3
Ammonium Salt Past the test Past the test
Clarity Degree Past the test Past the test
Chloride(as Cl) % ≤0.40 0.08
Whiteness ≥85.0 90.1
AS (mg/kg) ≤1.0 <1.0
Heavy Metal(as Pb) (mg/kg) ≤5.0 <5.0
Conclusion Qualified

 

 

Application

 

1. Baking soda is used as a starter for food work, a generator of carbon dioxide in soft drinks and cold drinks, and a preservative for butter.
2. Baking soda can be directly used as a raw material in the pharmaceutical industry to treat hyperacidity.
3. Sodium bicarbonate can be used in filmmaking, leather tanning, mineral processing, smelting, metal heat treatment, as well as in fiber and rubber industries.
4. Sodium bicarbonate is used as a detergent for wool, a foam fire extinguishing agent, and for soaking seeds in agriculture.
5. The baking soda is placed in the air, which has the function of removing odor and absorbing moisture. After being left for a long time, it can also be used as a cleaning agent.
6. Since baking soda was originally used as a leavening agent for making bread, it is edible, so when adding clean water to wipe the floor, there is no need to worry about chemical residues.

Baking Soda NAHCO3 Food Grade Sodium Bicarbonate 0

Contact Details
Guangzhou Hongzheng Trade Co., Ltd.

Contact Person: Jessic

Tel: +86 13928889251

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